Prepared Summer Truffle for cheeses

Minced summer truffle for dairy products.

A product designed specifically for the needs of dairies for the production of cheeses to hard or soft paste ones.
This semifinished truffle product givees the classic, intense and delicious scent of truffle to any type of cheese or dairy product.

Storage: store in a cool and dry place. Once opened store in the refrigerator (+2° / +7° C), close with the cap provided.

Dosage recommended: min.1% - max 3%.

Confezione: Can

Scadenza: 3 years